Dulce De Leche Banana Cream #Pie. OH. MY. SWEET. DELICIOUSNESS.  ohsweetbasil.com_-8

This ¬†Dulce De Leche Banana Cream Pie is probably one of our absolute most favorite pie recipes ever. EVER. It’s seriously incredible. The graham cracker crust is one of the greatest things that has ever happened to America but then pour in dulce de leche, fresh bananas, and the creamiest, dreamiest pudding mixture and you are seriously in for an amazing treat. It totally can hold it’s own next to a classic apple pie, or a double layer pumpkin pie at Thanksgiving dinner.

dulce de leche banana cream pie for a perfect dessert ohsweetbasil.com

This pie is not as difficult as other pies too. No cooking necessary, other than the pie crust.

Dulce De Leche Banana Cream #Pie. OH. MY. SWEET. DELICIOUSNESS.  ohsweetbasil.com_

The only thing that is truly important to remember is to follow the pudding section instructions carefully. Don’t skip mixing the milk and pudding separate as it wont set up right otherwise.

Dulce De Leche Banana Cream #Pie. OH. MY. SWEET. DELICIOUSNESS.  ohsweetbasil.com_-2

I prefer to bake my own graham cracker crust, but you can totally buy one if you prefer.

Dulce De Leche Banana Cream #Pie. OH. MY. SWEET. DELICIOUSNESS.  ohsweetbasil.com_-3

This is a pretty fabulous step in the pie making, spread almost an entire can of dulce over the top of the bananas. If you can’t find a can of dulce de leche in the baking or hispanic section of your store just make your own by boiling a can of sweetened condensed milk. You can google tutorials. Reserve just a little as a decorative topping.

Dulce De Leche Banana Cream #Pie. OH. MY. SWEET. DELICIOUSNESS.  ohsweetbasil.com_-4

Ok, I know I’m not very artistic, but at least it gives a hint at what’s in the pie.

 

This

This pie is rich, but amazing. I absolutely loooooved it. I think it would be good served as bars too. I can picture it now… mmmmmmm.
So, you fill your pie crust with bananas, top with dulce de leche and then top it with “Not Yo Mama’s Banana Pudding” from Paula Deen. Oh my. It’s wonderful. There’s truly nothing else I can say. Just, go make it, tomorrow.Banana Dulce De Leche Pie

Banana Dulce De Leche Pie

Prep Time: 45 minutes

Total Time: 45 minutes

Yield: 1 pie

Serving Size: 1 slice

Banana Dulce De Leche Pie

Simply delicious, this pie will certainly satisfy your sweet tooth!

Ingredients

  • 1 Graham Cracker Pie Crust
  • 2 Bananas, sliced
  • 1 Can Dulce De Leche
  • 1 Cup Milk
  • 1 3.4 Oz Box French Vanilla Instant Pudding
  • 4 Oz Neufchatel Cheese, Softened
  • 1/2 (of a 14 oz can) Can of Sweetned Condensed milk
  • 1/2 Container (6 oz) Cool Whip, defrosted

Instructions

  1. In a large bowl, combine the pudding and milk and set aside.
  2. In another bowl, beat the cream cheese until smooth, and then add the sweetened condensed milk and beat again until smooth.
  3. Add the pudding into the cream cheese mixture and stir until evenly combined.
  4. Add 1/3 of the cool whip to the bowl, and gently fold it into everything. Add the remaining cool whip and fold until completely combined. Adding a little at a time is keeping it lighter vs just whipping it all together.
  5. Layer the sliced bananas on the bottom of the pie crust and pour the dulce de leche all over it. You most likely will only use 3/4 of the can. That's fine.
  6. Add the filling on top and chill for at least a few minutes before serving
http://www.ohsweetbasil.com/2011/12/banana-dulce-de-leche-pie.html

 

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