I’ve mentioned before that I’m not a huge Valentines Day fan. When I was single it felt more like “Singles Awareness Day”, when I was a kid it was fun to get stuff in the mail from Grandma, have a fun dinner with the family etc, but I’d totally take the 4th of July over Valentines Day. As an adult, hmmmm I guess I’m one of those boring people that prefers to do surprises and romantic things all year round. I know, I sound like a grump. I do try to make it special for my loved ones, but more importantly I try to make sure they feel loved all year round too. Which is why these Red Velvet Truffles with only 3 INGREDIENTS!! were actually made in December.
My kids love to get messy. LOVE IT. We love the ol’ Edible Playdough (tell me you’ve made it. It’s awesome) and while this isn’t as easy to handle, it is squishy and messy. Thankfully it’s also super fast and easy to make. It’s 3 ingredients, unless you count the white chocolate for dipping, I guess it’s 4 then.
And let’s head back to the topic of Valentines just so I don’t sound like I hate the holiday. I’ve had some pretty spectacular Valentines Days, especially one that involved the sweetest poem written by Mr. Handsome. A poem is not really his thing which only made it that much better. I guess that’s one thing I do love about Valentines Day, it makes you really take the time to think about special ways to show love. These red velvet truffles are an easy peasy way to do just that.
Red Velvet is delicious all year round, but especially during Valentines. These quick and easy truffles will impress everyone around you.
Ingredients
- 1 1/4 Cup Red Velvet Cake Mix (Just the powder)
- 1 Cup Powdered Sugar
- 4 Oz Cream Cheese, softened
- White Chocolate for dipping
Instructions
- Place the cake mix, powdered sugar, and cream cheese in a large mixing bowl and use a hand held mixer to combine until the dough forms a ball. At first it will seem crumbly, but continue to mix and it will come together.
- Place in the fridge to rest for 1 hour.
- Melt the white chocolate in the microwave for 30 second increments.
- Powder your hands with powdered sugar and roll tablespoon sized balls in your hand. Immediately dip in the white chocolate and allow to drip a little. Place on a parchment lined baking sheet. Top with sprinkles if desired. Allow to dry and enjoy!
Notes
The colder your hands are the better you will roll the balls.
More Red Velvet Ideas
Red Velvet Week With Taste and Tell
Red Velvet Brownies-Sweet Basil
Red Velvet Waffles-Sweet Treats More
I'm Carrian, and my family and I love to cook, bake, and enjoy time together. We believe that with a little help and a point in the right direction everyone can be successful in the kitchen. At our house everyone is family, and we hope you'll join ours. Click 
I don’t know what I did wrong this recipe is not working for me
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Sweet Basil Reply:
February 13th, 2013 at 9:52 am
I made the recipe quite a few times, and although most worked, there was one time where the “dough” just kept melting and would not roll into a ball. I was so frustrated. I finally realized that I had measured the pw sugar too light handed, so I added more, chilled the dough and then continuously ran my hands through cold water and then powdered sugar in order to keep the dough from melting. My house was really warm, as was I that day. I hope you can make it work! Sorry.
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Yum!!! I adore these!
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I hate rolling out cake pops and truffles…can’t believe I’ve never thought to put the kids to work at it! My daughter would probably love it!
These are so pretty! Love your photographs!
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these are so so sweet looking…i would hope mine would turn out as smooth looking…i usually start to lose patience and my chocolate gets clumpy…but still taste good!
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Sweet Basil Reply:
February 7th, 2013 at 8:48 pm
Trust me, that totally happened I just didn’t include them in the photos.
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These are so pretty, and look so yummy. I definitely have to make a batch of these for a Valentine’s Day treat!
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What a great idea to use the cake mix with cream cheese! I love how fast and easy these are to make!!!
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Yay for red velvet!! I love that there aren’t many ingredients!
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They are so pretty Carrian! I don’t think I’ve see another recipe using cake mix raw, but now that I think about it, it’s just like cookie dough
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These are gorgeous! I never thought to use the “raw” mix. Can’t wait to try it!
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LOVE how easy you made these!! And they turned out so pretty too!!
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YUM! And so much fun!
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Just found your blog! Love the way you and your husband met. All of your recipes look amazing!
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What a fun easy treat to make with your little ones!
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Oooh. I love how you used the powder and cream cheese instead of the baked cake! So pretty!
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Sweet Basil Reply:
February 6th, 2013 at 3:10 pm
Thanks Dorothy! These are definitely easier than baking a cake first.
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lol @ “Singles Awareness Day” …In the spirit of Valentines day .. I LOOOOOVVEE these truffles and I need some asap!
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Sweet Basil Reply:
February 6th, 2013 at 3:10 pm
it’s so true!!
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Red Velvet truffles! How perfect for Valentine’s Day!
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These look so delightful! And I love that they were made in December! So fun all year long
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Sweet Basil Reply:
February 6th, 2013 at 3:11 pm
Thanks, Carla
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