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Today is an awesome day because not only are we going to be talking about a delicious recipe that uses a secret ingredient, but you all also get the chance to enter to win a way cool giveaway with multiple winners! Woohoo!!
Make sure you save/pin this recipe so you can start baking with essential oil and scroll down to read more about the cookies and essential oils.
 
soft, pillowy lemon cookies made with #doterra essential oils ohsweetbasil.com DoTerra Lemon Cream Cheese Cookies
 
These Doterra cream cheese lemon cookies with essential oils are so pillowy soft and delicious. I love that they use an essential oil too, because not only is it a lifesaver when you don’t have the actual fruit on hand, but it leaves a light and delicious taste to anything you are making. I may need to try adding it to these awesome lemon poppy seed pancakes, lemon strawberry shortcakes or this lemon roasted broccoli.
 
 
soft, pillowy lemon cookies made with #doterra essential oils ohsweetbasil.com DoTerra Lemon Cream Cheese Cookies
 
You know when you start to peel and orange you get of squirt of essence that fills the air? It even gets onto your hands and the scent stays there for a while. Well, you just experienced essential oils.
 
Essential oils are powerful. They are the protector and life blood of the plants they come from. When harvested properly and tested to be free of chemicals, toxins and any other contaminants, these oils can be therapeutic to the body and the mind.
 
 
soft, pillowy lemon cookies made with #doterra essential oils ohsweetbasil.com DoTerra Lemon Cream Cheese Cookies

Do Essential Oils Have Health Benefits?

Many people believe that essential oils have health benefits.

There is not enough scientific evidence to prove these claims, but many essential oils are helpful for overall health.

For instance, chamomile oil is good for skin care and is used at bedtime for its relaxing effects.

Peppermint oil helps relieve headaches and eases stomach upset and digestive issues.

Lavender oil is known for its relaxing effect.

Citrus oils are good for household cleaning and are  soothing and relaxing.

Do Cookies With Cream Cheese In Them Need To Be Refrigerated?

You do not need to refrigerate cookies or brownies containing cream cheese.

What Is A Substitute For Cream Cheese?

You can use 1 cup pureed cottage cheese or 1 cup plain yogurt that has been strained in cheese cloth instead of cream cheese in most recipes.

You could also substitute low fat or non fat cream cheese for regular cream cheese.

 

Doterra Lemon Cream Cheese Cookies

 
4.16 from 25 votes

Doterra Lemon Cream Cheese Cookies

By Sweet Basil
Prep5 minutes
Cook10 minutes
Total15 minutes
Servings24 cookies
These Doterra cream cheese lemon cookies with essential oils are so pillowy soft and delicious.

Ingredients 

  • 6 Tablespoons Unsalted Butter, softened
  • 2 Ounces Cream Cheese
  • 1/4 Cup Powdered Sugar, plus 1 Tablespoon, plus more for rolling the cookies in.
  • 3/4 Cup White Sugar
  • 15 Drops Lemon Doterra Essential Oils
  • 1/2 teaspoon Vanilla
  • 1 Egg
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Baking Powder
  • 1/4 teaspoon Baking Soda
  • 1 3/4 Cup Flour
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Instructions 

  • Heat the oven to 350 degrees.
  • Cream the butter, cream cheese and sugars together until smooth.
    2 Ounces Cream Cheese, 6 Tablespoons Unsalted Butter, 1/4 Cup Powdered Sugar, 3/4 Cup White Sugar
  • Add the essential oil drops, vanilla and eggs and mix again.
    1/2 teaspoon Vanilla, 15 Drops Lemon Doterra Essential Oils, 1 Egg
  • In a separate bowl mix together all of the dry ingredients so they can become well incorporated into the dough.
    1/4 teaspoon Salt, 1/4 teaspoon Baking Powder, 1/4 teaspoon Baking Soda, 1 3/4 Cup Flour
  • Add the dry ingredients to the wet ingredients and mix well.
  • Scoop cookies onto a baking sheet and bake for 9-10 minutes, remove from the oven and dust with powdered sugar.

Recipe Notes

The amount of oil that you use will determine how lemony the cookies are, but remember that the dough will be stronger than the baked cookies.
store cookies in an airtight container

Nutrition

Serving: 1g, Calories: 98kcal, Carbohydrates: 15g, Protein: 1g, Fat: 4g, Saturated Fat: 2g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 1g, Trans Fat: 1g, Cholesterol: 17mg, Sodium: 46mg, Potassium: 21mg, Fiber: 1g, Sugar: 8g, Vitamin A: 129IU, Calcium: 7mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Like this? Leave a comment below!
 
 

About The Author

Carrian Cheney

Carrian Cheney is the creative force behind ‘Oh, Sweet Basil,’ a food blog she co-authors with her husband, Cade. She creates fresh, family-friendly recipes that encourage togetherness in the kitchen.

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4.16 from 25 votes (24 ratings without comment)

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46 Comments

  1. Paulette Go says:

    I tried it today with 15 drops of lemon. It didn’t taste good😂

    1. Sweet Basil says:

      Oh dear… 🙂

  2. Jenn Oldham says:

    To put these cookies amazing cookies aside. I love making aromatherapy play dough with my kids 🙂

    Jenn

    1. Sweet Basil says:

      That’s a great idea!

  3. Diana Felgenhauer says:

    These sound delicious and I love lemon. I’m also a user of essential oils and am going to use the wild orange to make another batch…thanks for sharing…

    1. Sweet Basil says:

      Yummm! Let us know how the orange goes!

  4. Susan Jackson says:

    5 stars
    Wow, thanks—I am making Lemon desserts for a book club meeting Monday and one of the cookies is on my agenda now

    1. Sweet Basil says:

      You’re going to love these!!

  5. Chelsea Radig says:

    These were amazing. Everyone loved them. Thank you for a great reliable recipe. 

    1. Sweet Basil says:

      Thanks Chelsea!

  6. Mary says:

    Hi I love these! Could you tell me if other oil flavors would work as well? I’m wondering about doTERRA cinnamon oil in particular.
    THANKS!

    1. Sweet Basil says:

      Hi Mary, each oil is a little different in how strong a flavor so unfortunately it will take a little experimenting. I do this by adding half the amount, mixing it in and smelling and tasting the dough.

  7. Mandi says:

    Do you roll the cookie dough in powdered sugar before baking?

    1. Sweet Basil says:

      Hi Mandi, you just sprinkle it on after baking. 🙂

  8. Linda says:

    Has anyone tried using honey instead of sugar?

  9. Ashley says:

    These cookies a

    1. Ashley says:

      These cookies are amazing!! My family can’t get enough of them. I also make them for my oil classes to show how they can be used for cooking. Thanks for the recipe!!!

      1. Sweet Basil says:

        Great idea to show versatility in your classes! Love it and thank you!

      2. Chelsea Radig says:

        I used them at one of my classes too. Everyone loved them.