I have prepared two different semi homemade waffle posts for you all and you’ll see the next one soon, but I wanted to tell you the reason behind these coconut oil waffles. The first thing is that I get quite a lot of emails that people love our melt in your mouth buttermilk pancakes, but they are afraid to try homemade waffles. They mention that they struggle to get them to turn out. The second reason is that everyone always wants to know how to use coconut oil in something so I thought, why not show everyone how they can create a semi homemade waffle with coconut oil?
It’s quite easy, but the key is high quality coconut oil. Just use it in place of the regular oil or butter that the package calls for and then add a little vanilla to freshen things up. It’s hardly a recipe, and I wouldn’t even take the time to post it except it really does make a nice and fluffy waffle so since we do it all the time I thought you may want to as well. 🙂
- Packaged Waffle Mix
- Coconut Oil Melted
- 1 teaspoon vanilla
- Prepare the waffles as normal, substituting the coconut oil for regular oil and adding 1 teaspoon of vanilla for every batch you make. Cook like normal